Treat yourself and your friends with a tray of these irresistibly cozy Gingerbread Blondies. They combine the warm flavors of molasses, cinnamon and brown sugar into buttery, soft bars that taste like classic gingerbread, just a bit chewier.

Whip up a pretty matcha banana bread with its soft, moist texture and delicious earthy taste. If sipping on matcha sounds like heaven, this recipe is for you. This recipe takes 5 minutes to prep, and its bright green color screams “St.Patrick’s Day”!